I have been cooking this dish for quite some time, even before I
stopped eating meat. It was my mother that introduced me to this recipe,
but through time I changed it a bit. This is a vegetarian version, but
with some adjustments I think you could make a vegan version too. I will
try to make it and post the results.
Sojino carbonaro pripravljam že kar nekaj let, pripravljala sem jo
tudi preden sem nehala jesti meso. Recept mi je povedala mami, vendar
sem ga skozi čas rahlo spreminjala. Spodnji recept je vegetarijanska
verzija, ampak bi se z nekaj spremembami dalo narediti tudi vegansko.
Definitivno bom poskusila in potem objavim rezultate.
This cake is super good! The recipe is adapted from recipe by Martha Stewart and was found here.
I made the cake for my dear friend J. for his birthday with the help
from my indispensable M. The photographs are bad and taken 2 minutes
before leaving, but the taste is so good it is worth reading the rest of
this post to find the recipe!
Ta torta je noro dobra! Recept je prevzet po receptu Marthe Stewart in sem ga našla tu.
Torto sem naredila za J., zelo dobrega prijatelja, ki je v nedeljo
praznoval rojstni dan. Pri tem pa mi je pomagal moj nepogrešljivi M.
Fotografije so obupne, sploh zato ker so bile posnete dve minuti pred
odhodom, ampak je bil okus torte tako dober, da se ti splača brati
naprej, da najdeš recept (sploh, ker si že tako blizu)!
